Mexican Food

Discover Mexican Food with Ease.

Get your copy of the best and most unique Mexican recipes from BookSumo Press!

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on Mexican. Mexican Food is a complete set of simple but very unique Mexican recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

Besides recipes you will learn about the following:

• The Essence Of Mexican Cuisine
• Influence Of Tradition, And Geography On Mexican Cuisine
• Foundations Of Mexican Cooking
• Cultural And Historical Context
• Pre-Colonial Influences: The Aztecs And Mayans
• Spanish Colonization And The Introduction Of New Ingredients
• The Role Of Geography In Shaping Regional Cuisines
• Post-Colonial And Modern Influences
• Staple Ingredients Of Mexican Cuisine
• Essential Mexican Pantry
• Spices And Seasonings In Mexican Cuisine
• Traditional Cooking Equipment
• Techniques Of Mexican Cooking
• Regional Specialties And Variations In Mexican Cuisines
• Corn And Tortillas In Every Meal
• Influence Of Mexican Cuisine On International Food Trends
• Emerging Trends In Mexican Cuisine
• Modern Twists On Traditional Recipes: Innovation Meets Tradition
• The Journey Of Mexican Cuisine

Here is a Preview of the Mexican Recipes You Will Learn:

• Maria Guadalupe’s Breakfast Pancakes
• Easy Southwest Ribs
• Chili Apple Dressing
• A New Mexican Cake
• Barbecued Chipotle Meatloaf
• Maria’s Chili
• Mesa Shrimp and Rice
• Mesa Apple Salad
• South Western Salad
• Avocado Salsa
• Mexico City Fajitas
• Fajita Burgers
• Much, much more!

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!