Homemade Biscuits from Scratch

Introduction to Baking Biscuits from Scratch.

Get your copy of the best and most unique biscuit recipes from BookSumo Press!

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on biscuit. Homemade Biscuits from Scratch is a complete set of simple but very unique biscuit recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

Besides recipes you will learn about the following:

• America’s Biscuit History
• Exploring Classic Biscuits (Shortbread, Digestive, Rich Tea Biscuits, Bourbon Biscuits, Marie Biscuits)
• Understanding Biscuit Basics
• Tips and Tricks for Biscuit Baking
• Biscuit Baking in the Kitchen – Essential Ingredients
• How Easy Substitutions Are Important in Biscuits-Making?
• Mastering the Art of Biscuit Baking
• Essential Equipment and Tools
• Step-by-Step Guide to Perfect Biscuits
• Perfect Accompaniments
• Sweet and Savory Spreads
• Creative Serving Ideas
• Biscuit-Themed Parties and Events
• Biscuit Hacks and Tips
• The Art of Sharing Biscuits

Here is a Preview of the biscuit Recipes You Will Learn:

• Non-Diary Whole Wheat
• Vegan Butter is Not Bad
• Southern Angel Biscuits
• 4-Ingredient Farmer’s Market
• Food Court Biscuits
• New York Pizzeria
• New England Cheddar Bay
• Upside Down Caribbean
• Welcome to Kentucky Fried
• English Tea-Time
• Biscuits in a Muffin Style
• Australian Golden Syrup
• Much, much more!

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!